Whoa, time flies so fast! This morning it took me a while to realise it’s friday already, I was convinced yesterday was wednesday… I can’t believe I only have two days left in Spain! Today I want to share with you what I’ve been up to for the past few days.
I’m in Spain! Woop! And as announced, I’m going to share my adventures with you through these photo logs. I was planning to only do one, but with the amount of pictures I’ve taken already, I figured I might as well post a few as I go. The more, the merrier, right? Let’s kick it off with my first two days here!
I’m a foodie on a budget. I love eating healthy, homemade meals, but happen to be in that awkward “fresh university graduate looking for a job” phase, which means I’m on a tight budget. Today I’m sharing my 6 top tips for eating healthy while spending a little!
Peaches are my favourite fruit. Since they’re only in season for such a short amount of time, I like to make the most of them while I can. I use them in fruit salad, popsicles, and… couscous!
Gold makeup can go two ways. It can either be warm, heavy and bronzy, or light, fresh and subtle. I decided to go for the second option and incorporate gold into a fresh daytime look.