Oliebollen!

Every year around the beginning of november, a familiar smell fills the streets of Dutch cities… Oliebollen! These deep-fried dough balls are a national favourite. They’re traditionally eaten around new year’s and there’s all kinds of variations on them. My personal favourite is the kind with raisins. Yum! This year I tried my hand at […]

Cheese Fondue

Cheese fondue is a dish I absolutely love. It’s essentialy melted cheese with wine and seasoning in a big pot in the middle of the dinner table, that everybody can dip bread and veggies into with a long fork. I think it’s a nice idea for a simple, vegetarian, but very festive meal! This recipe […]

Vegetarian Shepherd’s Pie

First of all, let’s address the elephant in the room. Speherd’s pie is not the easiest dish to take a pretty photo of, and needless to say, I failed. BUT: for all its ugliness, it’s so so good! Today I want to share my favourite shepherd’s pie with you. It’s vegetarian, filled with lots of […]

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