It’s time for another food diary! In today’s video I’m going to show you everything I eat and drink, and I’m also sharing some thoughts on the direction I’d like these videos to go in in the future. Enjoy!
Homemade Vegan Kimchi | Recipe
Oh, how I love a good spicy, crunchy kimchi. Ever since I first tasted this traditional Korean fermented cabbage a year ago, I’ve been head over heels in love. However, nearly all kimchi I’ve been able to find in store or in restaurants contains fish sauce and/or sea food and therefore sadly isn’t vegetarian and […]
Moroccan Style Mint Tea
It won’t come as a surprise to you that I’m a bit of a tea enthousiast. Hot tea and herbal infusions are my drink of choice and you’ll seldom find me without a steaming pot of tea by my side. I mostly drink my tea casually, but sometimes really sitting down and just savouring a cup of […]
What I Eat In A Day | Lazy/Busy Edition
Welcome back to another food diary! In this What I Eat In A Day video I’m going to show you what I eat on a day I don’t want to spend too much time in the kitchen. It’s the lazy/busy edition! A bit less healthy than you’re used to seeing from me, but it’s all […]
Tuna Style Chickpea Salad
The hunt for protein-rich vegan sandwich toppings continues! Today I’m bringing you something that has become a classic in the vegan kitchen: tuna style chickpea salad. It has everything tuna salad does, but without the fish of course. If, like me, you never were a big fan of fish, you might just find yourself enjoying […]
Black Bean & Grilled Pepper Spread
Two weeks ago I shared my quest towards incorporating more protein into my diet with you, along with the first spread/dip that came out of that: the spicy red lentil pumpkin spread. Today I have another spread/dip to share with you, this one made of black beans and grilled pepper. It’s a super simple recipe […]
My Favourite Vegan Recipe YouTubers
If you read my food and recipe posts, you’re probably familiar with my prefered style of cooking. I like my dishes simple, quick, healthy, and large. I’m a fan of uncomplicated, classic flavours, and I don’t like to spend a lot of time in the kitchen. Great results with little effort: that’s what I aim […]